Kids’ Menu

STARTER

Soup of the day

Seared scallop, morcilla ketchup

Crispy black pudding roulade, golden sultana purée

MAIN

Salted cod bon bon, korma sauce

Pulled pork, diced squash & parsley sauce

Wild mushroom risotto

(please ask if you would like a variation on the vegetables suggested)

PUDDING

White Forest gateau

Ice cream or sorbet

Three Courses 10.00