Kids’ Menu

STARTER

Soup of the day

Chicken & morcilla goujon, red cabbage slaw

Fried cornmeal dumplings, spiced apple purée

MAIN

Pan roasted Norfolk chicken supreme, fries, tenderstem broccoli

Squash, mung bean & goat’s cheese risotto

Seared sea bream fillet, fries, tenderstem broccoli

(please ask if you would like a variation on the vegetables suggested)

PUDDING

Layered chocolate mousse cake

Ice cream or sorbet

Three Courses 10.00